Dining and Cooking
I made this cake the other day. Can I eat it now or should I wait for it to finish ripening?
In Kitchen Confidential

I made this cake the other day. Can I eat it now or should I wait for it to finish ripening?


I made this cake the other day. Can I eat it now or should I wait for it to finish ripening?

by estropajo_amarillo

50 Comments

  3. Putrid_Cobbler4386

    That would be a cool cake design. Hard to pull off technically.

  4. ToadstoolTitan

    I’m not an expert but it seems like you could wait another month or so for it to ripen a bit more.

  5. KeeverDriveCook

    Oh, I think it needs a little more color

  6. tropicofpracer

    Why did you leave it in an unplugged lowboy for a week?

  7. philosophical_killer

    When the fuzzy brown patch meets the fuzzy green patch, it will be ready to eat.

  9. jeffnorris

    I really don’t want to see it when it’s ripe 🤢

  10. Iatemydoggo

    A few days away from becoming a Resident Evil 7 prop

  13. NotYourBuddyGuy5

    Wait until a solid rind has formed.

  14. HuntingForSanity

    How tf did this happen after a couple of days?

  16. Own-Practice-9027

    I’m gonna need you to define “the other day.”

  17. hdabberson

    The other day!?!? What do you consider the other day?

  19. Hot_Opening_666

    Eat it now, you know, before it goes bad

  20. huellhowser19

    ![gif](giphy|3o6MbidltQincVGpJS|downsized)

  21. OkVegetable7649

    Fermented …. So like a cheese cake?

  30. wheres_the_revolt

    I was legit impressed by your icing work, then I realized this wasn’t on purpose 😂

  32. EducationalPlay6269

    ![gif](giphy|JUIYjVeZPHxjWR7rmX|downsized)

  35. Not_Really_Vulcan

    I’m getting *smacks lips* thirteen weeks? The eau de gâteau needs more time to ripen for the aroma to deepen. Give it another week, and if the spores make you lightheaded, you know it’s done.

  36. _azerHawk

    Used real butter for everything I take it.

  38. EarthenMama

    The other *DAY* ?? Did you sneeze on it around that time as well?

  39. Beneficial-Ad-6846

    Granddaddy nurgle would be so pleased

  40. LastPlaceIWas

    Customer: Can I get a cake in a mold?

    Baker: Mold? Say no more.

  41. Epicurious4life

    There’s no wrong answer here. Whichever choice you make will be the right one for you.

  42. glowinginthedarks

    I’m getting married on Halloween and I wasn’t going to have a cake. Can I have this one? I think it’ll be ready by then.

  43. Lowbloodshuggy

    Let Nurgle cook that bad boy for another week.

  45. Senior-Reality-25

    Is that for your local microbiologist 🧫 ? Or for Halloween 🧟‍♀️ ?